Located inNashville, Tennessee, and operating at a global crossroads of teaching,discovery and patient care, VUMC is a community of individuals whocome to work each day with the simple aim of changing the world. It is a placewhere your expertise will be valued, your knowledge expanded and your abilitieschallenged. It is a place where your diversity â of culture, thinking, learningand leading â is sought and celebrated. It is a place where employees know theyare part of something that is bigger than themselves, take exceptional pride intheir work and never settle for what was good enough yesterday. Vanderbiltâs missionis to advance health and wellness through preeminent programs in patient care,education, and research.
VanderbiltMedical Center has temporary opportunities through our TempForce division. TempForce was created to connect temporary talent to all areas of the MedicalCenter. TempForce currently has opportunities for a Food Service Aide for 1stand 2nd shift in the Adult Hospital.
Maintains all reusable food vessels in a sanitary and serviceable condition.
Maintains a safe, sanitary and organized production and storage areas and equipment.
The responsibilities listed are a general overview of the position and additional duties may be assigned such as trash, floors and organization of pots and pans.
Requirements: High School Diploma or GED + 1 year experience
Qualifications: Dishwashing experience minimum 1 year preferred
Shift needed: 6a-2:30p and 12:30p â 9pm + every other weekend
* Potential for permanent opportunities
CUSTOMER SERVICE - (NOVICE):- Demonstrates the ability to influencecustomers. Knows how to verify and clarify the needs and expectations ofcustomers. Responds quickly and efficiently to customer service requests.Participates in and conducts meetings with customers. Keeps customers informedof status via standard reporting techniques. Meets the continuing service needsof a customer group, including requests for changes in work content. Respondsto customers with an appropriate level of urgency, energy, persistence andtenacity.
NUTRITION UTILITY (NOVICE):- Possesses sufficient fundamentalproficiency to successfully demonstrate nutrition utility in practicalapplications of moderate difficulty.
DISHWASHING SERVICES (NOVICE):- Possesses sufficient fundamentalproficiency to successfully demonstrate dishwashing services in practicalapplications of moderate difficulty.
Heavy work category requiring exertion up to 20 lbs. of force occasionally and uses negligible amounts of force to move objects.
Occasional: Sitting: Remaining in seated position
Occasional: Carrying under 35 lbs: Transporting an object holding in hands, arms or shoulders, with help of coworkers or assistive device.
Occasional: Push/Pull: Exerting force to move objects away from or toward.
Occasional: Balancing: Maintaining body equilibrium to prevent falling when walking, standing, crouching or maneuvering self, patient and equipment simultaneously while working in large and small spaces
Occasional: Climbing: Ascending or descending stairs/ramps using feet and legs and/or hands and arms.
Occasional: Crouching/Squatting: Bending body downward and forward by bending legs and spine.Reaching above shoulders: Extending arms in any direction above shoulders.
Occasional: Reaching above shoulders: Extending arms in any direction above shoulders.
Frequent: Walking: Moving about on foot.
Frequent: Lifting under 35 lbs: Raising and lowering objects under 35 lbs from one level to another
Frequent: Bending/Stooping: Trunk bending downward and forward by bending spine at waist requiring full use of lower extremities and back muscles
Frequent: Reaching below shoulders: Extending arms in any direction below shoulders.
Frequent: Handling: Seizing, holding, grasping, turning or otherwise working with hand or hands.
Frequent: Fingering: Picking, pinching, gripping, working primarily with fingers requiring fine manipulation.
Frequent: Bimanual Dexterity: Requiring the use of both hands.
Continuous: Standing: Remaining on one's feet without moving.
Continuous: Communication: Expressing or exchanging written/verbal/electronic information.
Continuous: Auditory: Perceiving the variances of sounds, tones and pitches and able to focus on single source of auditory information
Continuous: Vision: Clarity of near vision at 20 inches or less and far vision at 20 feet or more with depth perception, peripheral vision, color vision.
Continuous: Smell: Ability to detect and identify odors.
Vanderbilt University Medical Center is a comprehensive health care facility dedicated to patient care, research, and biomedical education. Our reputation for excellence in these areas has made us a major center for patient referrals from throughout the Mid-South. Each year, people throughout Tennessee and the Southeast choose Vanderbilt University Medical Center for their health care because of our leadership in medical science and our dedication to treating patients with dignity and compassion.The mission of Vanderbilt University Medical Center is to advance health and wellness through preeminent programs in patient care, education, and research.